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	<title>醉雞 &#8211; Amanda生活美食料理</title>
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	<title>醉雞 &#8211; Amanda生活美食料理</title>
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		<title>無骨紹興醉雞、年菜輕鬆做、電鍋蒸醉雞、年菜冷盤-影音</title>
		<link>https://amanda.tw/archives/30970</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Thu, 02 Dec 2021 00:45:05 +0000</pubDate>
				<category><![CDATA[宴客、年菜]]></category>
		<category><![CDATA[料理影音]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[電鍋、電子鍋、電燉鍋料理]]></category>
		<category><![CDATA[團圓菜]]></category>
		<category><![CDATA[宴客冷盤]]></category>
		<category><![CDATA[宴客菜]]></category>
		<category><![CDATA[年菜]]></category>
		<category><![CDATA[年菜冷盤]]></category>
		<category><![CDATA[年菜食譜]]></category>
		<category><![CDATA[快速年菜]]></category>
		<category><![CDATA[正宗 醉雞做法]]></category>
		<category><![CDATA[正宗醉雞做法]]></category>
		<category><![CDATA[無骨紹興醉雞]]></category>
		<category><![CDATA[無骨醉雞]]></category>
		<category><![CDATA[簡易年菜]]></category>
		<category><![CDATA[紹興料理]]></category>
		<category><![CDATA[紹興醉雞]]></category>
		<category><![CDATA[紹興醉雞做法]]></category>
		<category><![CDATA[紹興醉雞秘訣]]></category>
		<category><![CDATA[輕鬆做年菜]]></category>
		<category><![CDATA[醉雞]]></category>
		<category><![CDATA[醉雞 作法]]></category>
		<category><![CDATA[醉雞作法]]></category>
		<category><![CDATA[醉雞做法]]></category>
		<category><![CDATA[醉雞做法電鍋]]></category>
		<category><![CDATA[醉雞免綁線]]></category>
		<category><![CDATA[醉雞可以加熱嗎]]></category>
		<category><![CDATA[醉雞怎麼做]]></category>
		<category><![CDATA[醉雞捲]]></category>
		<category><![CDATA[醉雞擺盤]]></category>
		<category><![CDATA[醉雞的做法]]></category>
		<category><![CDATA[醉雞腿作法]]></category>
		<category><![CDATA[醉雞腿做法]]></category>
		<category><![CDATA[醉雞食譜]]></category>
		<category><![CDATA[雞腿年菜]]></category>
		<category><![CDATA[雞腿捲]]></category>
		<category><![CDATA[電鍋料理]]></category>
		<category><![CDATA[電鍋醉雞]]></category>
		<category><![CDATA[電鍋雞捲]]></category>
		<category><![CDATA[食譜]]></category>
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					<description><![CDATA[紹興醉雞是年菜必備冷盤，醉雞做法很簡單，這一道用電鍋蒸煮免顧火，適合年菜也適合宴客，完成的雞肉必須浸泡1-2天入味，所以必須在前一天預先做好，也能減少宴客、除夕當日的忙碌。 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024...]]></description>
		
		
		
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		<title>氣炸紹興醉雞 氣炸烤箱料理 -影音</title>
		<link>https://amanda.tw/archives/34734</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Thu, 26 Nov 2020 06:20:57 +0000</pubDate>
				<category><![CDATA[料理影音]]></category>
		<category><![CDATA[氣炸便當菜]]></category>
		<category><![CDATA[氣炸鍋、氣炸烤箱]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[Amanda食譜]]></category>
		<category><![CDATA[免綁線醉雞]]></category>
		<category><![CDATA[免綁線雞腿捲]]></category>
		<category><![CDATA[年菜]]></category>
		<category><![CDATA[料理影片]]></category>
		<category><![CDATA[氣炸年菜]]></category>
		<category><![CDATA[氣炸料理]]></category>
		<category><![CDATA[氣炸烤箱料理]]></category>
		<category><![CDATA[氣炸無骨雞腿]]></category>
		<category><![CDATA[氣炸醉雞]]></category>
		<category><![CDATA[氣炸雞腿]]></category>
		<category><![CDATA[氣炸雞腿排]]></category>
		<category><![CDATA[無骨醉雞]]></category>
		<category><![CDATA[紹興醉雞]]></category>
		<category><![CDATA[醉雞]]></category>
		<category><![CDATA[醉雞作法]]></category>
		<category><![CDATA[雞腿捲氣炸鍋]]></category>
		<category><![CDATA[雞腿料理]]></category>
		<category><![CDATA[食譜]]></category>
		<guid isPermaLink="false">https://amanda.tw/?p=34734</guid>

					<description><![CDATA[氣炸無骨醉雞，雞腿捲大部分做法都是用蒸的，只要嘗試過氣炸烤箱做法，相信你也會愛上這樣Q彈口感。好吃醉雞，重要的還是挑選雞肉，至少也要傳統市場銷售的仿土雞等級甚至放山雞。 關於我、食譜著作 社群-FB、youtube、團購產品 商業合作請來信 amanda751...]]></description>
		
		
		
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		<title>Amanda食譜-Youtube 料理影音懶人包</title>
		<link>https://amanda.tw/archives/34737</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Sun, 22 Nov 2020 06:38:54 +0000</pubDate>
				<category><![CDATA[amanda食譜懶人包]]></category>
		<category><![CDATA[主菜類-食譜懶人包]]></category>
		<category><![CDATA[主食類-食譜懶人包]]></category>
		<category><![CDATA[低醣食譜、瘦身]]></category>
		<category><![CDATA[冷飲-熱飲]]></category>
		<category><![CDATA[十分鐘料理]]></category>
		<category><![CDATA[台灣小吃]]></category>
		<category><![CDATA[台灣美食]]></category>
		<category><![CDATA[單一食材-食譜懶人包]]></category>
		<category><![CDATA[家電烘烤-食譜懶人包]]></category>
		<category><![CDATA[影音-食譜懶人包]]></category>
		<category><![CDATA[料理影音]]></category>
		<category><![CDATA[素食、蔬食]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[蛋、豆、花生、海帶]]></category>
		<category><![CDATA[Amanda料理]]></category>
		<category><![CDATA[youtube]]></category>
		<category><![CDATA[Youtuber]]></category>
		<category><![CDATA[三杯]]></category>
		<category><![CDATA[十分鐘上菜]]></category>
		<category><![CDATA[台灣家常菜]]></category>
		<category><![CDATA[家常菜]]></category>
		<category><![CDATA[料理Youtuber]]></category>
		<category><![CDATA[料理影片]]></category>
		<category><![CDATA[料理視頻]]></category>
		<category><![CDATA[氣炸]]></category>
		<category><![CDATA[氣炸料理]]></category>
		<category><![CDATA[烹飪影片]]></category>
		<category><![CDATA[烹飪影音]]></category>
		<category><![CDATA[烹飪視頻]]></category>
		<category><![CDATA[素食]]></category>
		<category><![CDATA[蔬食]]></category>
		<category><![CDATA[薑糖]]></category>
		<category><![CDATA[蚵仔煎]]></category>
		<category><![CDATA[醉雞]]></category>
		<category><![CDATA[鐵蛋]]></category>
		<category><![CDATA[食譜]]></category>
		<guid isPermaLink="false">https://amanda.tw/?p=34737</guid>

					<description><![CDATA[Amanda料理Youtube影音 已經設立好多年，錄製料理影片其實很忙，設計好流程、架相機腳架、注意光線，拍攝細節，隨時挪角度，還要後製剪接、配字幕、音樂。以上流程都是我一人作業，雖然我懂得不多也不專業，不過有好用的付費軟體加上懂一點基礎。 關於我、食譜著作...]]></description>
		
		
		
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		<title>Lisscode數位氣炸鍋4.5L大容量-烤雞、燒肉、獅子頭、年菜都能輕鬆上桌</title>
		<link>https://amanda.tw/archives/30953</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Thu, 09 Jan 2020 08:08:13 +0000</pubDate>
				<category><![CDATA[商業合作]]></category>
		<category><![CDATA[廚房家電]]></category>
		<category><![CDATA[料理邀稿]]></category>
		<category><![CDATA[氣炸便當菜]]></category>
		<category><![CDATA[氣炸鍋、氣炸烤箱]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[4.5L氣炸鍋]]></category>
		<category><![CDATA[Lisscode 氣炸鍋]]></category>
		<category><![CDATA[lisscode數位健康氣炸鍋評價]]></category>
		<category><![CDATA[Lisscode數位氣炸鍋]]></category>
		<category><![CDATA[Lisscode氣炸鍋]]></category>
		<category><![CDATA[lisscode氣炸鍋好用嗎]]></category>
		<category><![CDATA[lisscode氣炸鍋評價]]></category>
		<category><![CDATA[lisscode氣炸鍋開箱]]></category>
		<category><![CDATA[安崴Lisscode 氣炸鍋]]></category>
		<category><![CDATA[安崴氣炸鍋]]></category>
		<category><![CDATA[年菜]]></category>
		<category><![CDATA[年菜料理]]></category>
		<category><![CDATA[數位氣炸鍋]]></category>
		<category><![CDATA[松鼠魚]]></category>
		<category><![CDATA[氣炸全雞]]></category>
		<category><![CDATA[氣炸料理]]></category>
		<category><![CDATA[氣炸燒肉]]></category>
		<category><![CDATA[氣炸肋排]]></category>
		<category><![CDATA[氣炸醉雞]]></category>
		<category><![CDATA[氣炸鍋]]></category>
		<category><![CDATA[氣炸鍋 燒肉]]></category>
		<category><![CDATA[氣炸鍋團購]]></category>
		<category><![CDATA[氣炸鍋料理]]></category>
		<category><![CDATA[氣炸鍋料理懶人包]]></category>
		<category><![CDATA[氣炸食譜]]></category>
		<category><![CDATA[烤全雞]]></category>
		<category><![CDATA[烤雞]]></category>
		<category><![CDATA[無油煙年菜]]></category>
		<category><![CDATA[燒肉]]></category>
		<category><![CDATA[獅子頭]]></category>
		<category><![CDATA[簡單年菜]]></category>
		<category><![CDATA[紹興醉雞]]></category>
		<category><![CDATA[肋排]]></category>
		<category><![CDATA[脆皮燒肉]]></category>
		<category><![CDATA[蝦排]]></category>
		<category><![CDATA[醉雞]]></category>
		<category><![CDATA[食譜]]></category>
		<guid isPermaLink="false">https://amanda.tw/?p=30953</guid>

					<description><![CDATA[Lisscode 數位氣炸鍋4.5L大容量，有玫瑰金漂亮外型時尚，減油80%健康氣炸料理，輕鬆下廚免顧火，料理、烘焙、烤全雞也沒問題，直火烤香酥、燜烤原汁原味比蒸的還鮮甜。Lisscode 氣炸鍋使用時風扇聲音小，炸籃推進拉出輕鬆不卡，做菜變得更簡單，年菜當然...]]></description>
		
		
		
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		<title>氣炸 無骨紹興醉雞-零廚藝做年菜</title>
		<link>https://amanda.tw/archives/30963</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Thu, 02 Jan 2020 11:26:44 +0000</pubDate>
				<category><![CDATA[宴客、年菜]]></category>
		<category><![CDATA[常備菜]]></category>
		<category><![CDATA[氣炸鍋、氣炸烤箱]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[宴客冷盤]]></category>
		<category><![CDATA[年菜]]></category>
		<category><![CDATA[年菜冷盤]]></category>
		<category><![CDATA[年菜食譜]]></category>
		<category><![CDATA[氣炸年菜]]></category>
		<category><![CDATA[氣炸料理]]></category>
		<category><![CDATA[氣炸醉雞]]></category>
		<category><![CDATA[氣炸鍋 年菜]]></category>
		<category><![CDATA[氣炸鍋年菜]]></category>
		<category><![CDATA[氣炸鍋料理]]></category>
		<category><![CDATA[氣炸鍋食譜]]></category>
		<category><![CDATA[氣炸食譜]]></category>
		<category><![CDATA[無骨紹興醉雞]]></category>
		<category><![CDATA[無骨醉雞]]></category>
		<category><![CDATA[紹興醉雞]]></category>
		<category><![CDATA[醉雞]]></category>
		<category><![CDATA[醉雞做法]]></category>
		<category><![CDATA[醉雞怎麼做]]></category>
		<category><![CDATA[雞腿年菜]]></category>
		<category><![CDATA[雞腿料理]]></category>
		<category><![CDATA[食譜]]></category>
		<guid isPermaLink="false">https://amanda.tw/?p=30963</guid>

					<description><![CDATA[氣炸醉雞自然用的是氣炸鍋，而且完成的雞肉口感更Ｑ。這道醉雞可是很受歡迎的年菜，就算是完全不下廚的朋友也可以輕鬆完成 關於我、食譜著作 FB、youtube 、團購 商業合作請來信 amanda751024 @gmail.com 不過這道可不能氣炸鍋直火烘烤，必...]]></description>
		
		
		
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		<item>
		<title>Amanda食譜-年菜懶人包、節日菜餚輕鬆做</title>
		<link>https://amanda.tw/archives/1927</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Thu, 31 Jan 2019 13:52:58 +0000</pubDate>
				<category><![CDATA[amanda食譜懶人包]]></category>
		<category><![CDATA[主菜類-食譜懶人包]]></category>
		<category><![CDATA[主食類-食譜懶人包]]></category>
		<category><![CDATA[宴客、年菜]]></category>
		<category><![CDATA[湯-鍋-藥膳]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[米製品-粿-糕點]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[蔬菜、蕈菇]]></category>
		<category><![CDATA[Amanda食譜]]></category>
		<category><![CDATA[Amanda食譜懶人包]]></category>
		<category><![CDATA[三杯]]></category>
		<category><![CDATA[佛跳牆]]></category>
		<category><![CDATA[僑俐瓷器]]></category>
		<category><![CDATA[八寶飯]]></category>
		<category><![CDATA[刈包]]></category>
		<category><![CDATA[割包]]></category>
		<category><![CDATA[創意年菜]]></category>
		<category><![CDATA[創意年菜食譜]]></category>
		<category><![CDATA[南瓜糕]]></category>
		<category><![CDATA[壓力鍋年菜]]></category>
		<category><![CDATA[年糕]]></category>
		<category><![CDATA[年菜]]></category>
		<category><![CDATA[年菜 創意料理]]></category>
		<category><![CDATA[年菜 蔬菜]]></category>
		<category><![CDATA[年菜 青菜]]></category>
		<category><![CDATA[年菜 食譜]]></category>
		<category><![CDATA[年菜作法]]></category>
		<category><![CDATA[年菜做法]]></category>
		<category><![CDATA[年菜冷盤]]></category>
		<category><![CDATA[年菜懶人包]]></category>
		<category><![CDATA[年菜料理]]></category>
		<category><![CDATA[年菜料理食譜]]></category>
		<category><![CDATA[年菜涼菜]]></category>
		<category><![CDATA[年菜自己做]]></category>
		<category><![CDATA[年菜自己煮]]></category>
		<category><![CDATA[年菜蔬菜]]></category>
		<category><![CDATA[年菜輕鬆做]]></category>
		<category><![CDATA[年菜青菜]]></category>
		<category><![CDATA[年菜食譜]]></category>
		<category><![CDATA[年菜食譜2019]]></category>
		<category><![CDATA[年菜食譜2020]]></category>
		<category><![CDATA[年菜食譜教學]]></category>
		<category><![CDATA[年菜食譜蔬菜]]></category>
		<category><![CDATA[年菜食谱]]></category>
		<category><![CDATA[懶人年菜]]></category>
		<category><![CDATA[扣肉]]></category>
		<category><![CDATA[控肉]]></category>
		<category><![CDATA[氣炸料理]]></category>
		<category><![CDATA[氣炸鍋]]></category>
		<category><![CDATA[氣炸食譜]]></category>
		<category><![CDATA[海鮮]]></category>
		<category><![CDATA[滷花枝]]></category>
		<category><![CDATA[燻雞]]></category>
		<category><![CDATA[燻鴨]]></category>
		<category><![CDATA[獅子頭]]></category>
		<category><![CDATA[簡單年菜]]></category>
		<category><![CDATA[簡單年菜食譜]]></category>
		<category><![CDATA[肉丸子]]></category>
		<category><![CDATA[胡椒蝦]]></category>
		<category><![CDATA[臘肉]]></category>
		<category><![CDATA[自己動手做年菜]]></category>
		<category><![CDATA[花枝]]></category>
		<category><![CDATA[蒲燒鰻]]></category>
		<category><![CDATA[蘿蔔糕]]></category>
		<category><![CDATA[蝦鬆]]></category>
		<category><![CDATA[醉雞]]></category>
		<category><![CDATA[雞捲]]></category>
		<category><![CDATA[電鍋年菜]]></category>
		<category><![CDATA[食譜]]></category>
		<category><![CDATA[食譜懶人包]]></category>
		<category><![CDATA[鴨排]]></category>
		<category><![CDATA[鹹水鴨]]></category>
		<guid isPermaLink="false">http://amanda.tw/2016/01/26/amanda%e9%a3%9f%e8%ad%9c%e6%87%b6%e4%ba%ba%e5%8c%85-%e5%b9%b4%e8%8f%9c%e8%bc%95%e9%ac%86%e5%81%9a-%e5%b9%b4%e8%8f%9c%e6%94%b9%e9%80%a0/</guid>

					<description><![CDATA[年菜怎麼做，傳統家庭總在過年前準備各種食材祭拜祖先，也準備除夕夜年菜。 新新人類當然是希望選擇下單訂購，不過礙於長輩的習慣總免不了得下廚做幾道。 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024 @gmail.com 怎麼...]]></description>
		
		
		
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