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	<title>醉雞怎麼做 &#8211; Amanda生活美食料理</title>
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		<title>無骨紹興醉雞、年菜輕鬆做、電鍋蒸醉雞、年菜冷盤-影音</title>
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		<pubDate>Thu, 02 Dec 2021 00:45:05 +0000</pubDate>
				<category><![CDATA[宴客、年菜]]></category>
		<category><![CDATA[料理影音]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[電鍋、電子鍋、電燉鍋料理]]></category>
		<category><![CDATA[團圓菜]]></category>
		<category><![CDATA[宴客冷盤]]></category>
		<category><![CDATA[宴客菜]]></category>
		<category><![CDATA[年菜]]></category>
		<category><![CDATA[年菜冷盤]]></category>
		<category><![CDATA[年菜食譜]]></category>
		<category><![CDATA[快速年菜]]></category>
		<category><![CDATA[正宗 醉雞做法]]></category>
		<category><![CDATA[正宗醉雞做法]]></category>
		<category><![CDATA[無骨紹興醉雞]]></category>
		<category><![CDATA[無骨醉雞]]></category>
		<category><![CDATA[簡易年菜]]></category>
		<category><![CDATA[紹興料理]]></category>
		<category><![CDATA[紹興醉雞]]></category>
		<category><![CDATA[紹興醉雞做法]]></category>
		<category><![CDATA[紹興醉雞秘訣]]></category>
		<category><![CDATA[輕鬆做年菜]]></category>
		<category><![CDATA[醉雞]]></category>
		<category><![CDATA[醉雞 作法]]></category>
		<category><![CDATA[醉雞作法]]></category>
		<category><![CDATA[醉雞做法]]></category>
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		<category><![CDATA[醉雞免綁線]]></category>
		<category><![CDATA[醉雞可以加熱嗎]]></category>
		<category><![CDATA[醉雞怎麼做]]></category>
		<category><![CDATA[醉雞捲]]></category>
		<category><![CDATA[醉雞擺盤]]></category>
		<category><![CDATA[醉雞的做法]]></category>
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		<category><![CDATA[醉雞腿做法]]></category>
		<category><![CDATA[醉雞食譜]]></category>
		<category><![CDATA[雞腿年菜]]></category>
		<category><![CDATA[雞腿捲]]></category>
		<category><![CDATA[電鍋料理]]></category>
		<category><![CDATA[電鍋醉雞]]></category>
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					<description><![CDATA[紹興醉雞是年菜必備冷盤，醉雞做法很簡單，這一道用電鍋蒸煮免顧火，適合年菜也適合宴客，完成的雞肉必須浸泡1-2天入味，所以必須在前一天預先做好，也能減少宴客、除夕當日的忙碌。 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024...]]></description>
		
		
		
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		<title>氣炸 無骨紹興醉雞-零廚藝做年菜</title>
		<link>https://amanda.tw/archives/30963</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Thu, 02 Jan 2020 11:26:44 +0000</pubDate>
				<category><![CDATA[宴客、年菜]]></category>
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		<category><![CDATA[氣炸鍋、氣炸烤箱]]></category>
		<category><![CDATA[無油煙料理]]></category>
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		<category><![CDATA[氣炸醉雞]]></category>
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		<category><![CDATA[無骨紹興醉雞]]></category>
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		<category><![CDATA[醉雞做法]]></category>
		<category><![CDATA[醉雞怎麼做]]></category>
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					<description><![CDATA[氣炸醉雞自然用的是氣炸鍋，而且完成的雞肉口感更Ｑ。這道醉雞可是很受歡迎的年菜，就算是完全不下廚的朋友也可以輕鬆完成 關於我、食譜著作 FB、youtube 、團購 商業合作請來信 amanda751024 @gmail.com 不過這道可不能氣炸鍋直火烘烤，必...]]></description>
		
		
		
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