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		<title>水煮花生、花生保存</title>
		<link>https://amanda.tw/archives/54099</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Fri, 16 Jun 2023 08:51:48 +0000</pubDate>
				<category><![CDATA[壓力鍋、萬用壓力鍋料理]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[素食、蔬食]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[蛋、豆、花生、海帶]]></category>
		<category><![CDATA[電鍋、電子鍋、電燉鍋料理]]></category>
		<category><![CDATA[食材小知識-蔬果篇]]></category>
		<category><![CDATA[壓力鍋煮帶殼花生]]></category>
		<category><![CDATA[壓力鍋煮花生]]></category>
		<category><![CDATA[帶殼熟花生保存]]></category>
		<category><![CDATA[帶殼花生冷凍]]></category>
		<category><![CDATA[帶殼花生要煮多久]]></category>
		<category><![CDATA[快鍋煮花生要多久]]></category>
		<category><![CDATA[怎麼煮花生]]></category>
		<category><![CDATA[挑選花生]]></category>
		<category><![CDATA[水煮花生]]></category>
		<category><![CDATA[水煮花生 保存]]></category>
		<category><![CDATA[水煮花生做法]]></category>
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		<category><![CDATA[水煮花生可以放多久]]></category>
		<category><![CDATA[水煮花生品種]]></category>
		<category><![CDATA[水煮花生怎麼煮]]></category>
		<category><![CDATA[水煮花生要冰嗎]]></category>
		<category><![CDATA[煮花生]]></category>
		<category><![CDATA[熟花生保存]]></category>
		<category><![CDATA[素食]]></category>
		<category><![CDATA[花生]]></category>
		<category><![CDATA[花生怎麼煮]]></category>
		<category><![CDATA[花生料理]]></category>
		<category><![CDATA[花生泡多久]]></category>
		<category><![CDATA[花生泡水]]></category>
		<category><![CDATA[花生煮多久]]></category>
		<category><![CDATA[花生產地]]></category>
		<category><![CDATA[蒸花生 保存]]></category>
		<category><![CDATA[蒸花生保存]]></category>
		<category><![CDATA[蔬食]]></category>
		<category><![CDATA[電鍋煮花生]]></category>
		<category><![CDATA[電鍋煮花生米]]></category>
		<category><![CDATA[食譜]]></category>
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					<description><![CDATA[不常做水煮花生大多是炒花生，不過端午包粽子都會趁機多煮一些，可以做涼拌或滷味。我做南部水煮粽，包粽子的花生只煮熟還保留些許脆口，再包入生米粽子煮過口感剛好。 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024 @gmail....]]></description>
		
		
		
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		<item>
		<title>氣炸花生-使用炸籃</title>
		<link>https://amanda.tw/archives/46543</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Thu, 30 Mar 2023 05:55:02 +0000</pubDate>
				<category><![CDATA[氣炸鍋、氣炸烤箱]]></category>
		<category><![CDATA[烤箱料理]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[蛋、豆、花生、海帶]]></category>
		<category><![CDATA[低溫烘烤花生]]></category>
		<category><![CDATA[低溫烤花生]]></category>
		<category><![CDATA[氣炸烤箱]]></category>
		<category><![CDATA[氣炸烤箱烤花生]]></category>
		<category><![CDATA[氣炸花生]]></category>
		<category><![CDATA[氣炸花生做法]]></category>
		<category><![CDATA[氣炸花生時間]]></category>
		<category><![CDATA[氣炸鍋 花生]]></category>
		<category><![CDATA[氣炸鍋低溫烘烤]]></category>
		<category><![CDATA[氣炸鍋炸花生]]></category>
		<category><![CDATA[氣炸鍋烤花生]]></category>
		<category><![CDATA[氣炸鍋烤花生時間]]></category>
		<category><![CDATA[氣炸鍋花生]]></category>
		<category><![CDATA[氣炸鍋花生米]]></category>
		<category><![CDATA[炸籃氣炸花生]]></category>
		<category><![CDATA[烤花生]]></category>
		<category><![CDATA[烤花生不焦黑]]></category>
		<category><![CDATA[烤花生不燥熱]]></category>
		<category><![CDATA[烤花生溫度]]></category>
		<category><![CDATA[花生]]></category>
		<category><![CDATA[花生 氣炸鍋]]></category>
		<category><![CDATA[花生氣炸鍋]]></category>
		<category><![CDATA[食譜]]></category>
		<guid isPermaLink="false">https://amanda.tw/?p=46543</guid>

					<description><![CDATA[以往香脆花生都是動手炒，快速鹽炒花生15-18分鐘，秋冬還好，夏天還是熱爆了。 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024 @gmail.com 自從有氣炸烤箱後，我只用轉籠烤花生，不過氣炸烘烤過曾因為持續摩擦轉籠導...]]></description>
		
		
		
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		<item>
		<title>涼拌黃瓜花生</title>
		<link>https://amanda.tw/archives/3832</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Tue, 31 May 2016 15:15:36 +0000</pubDate>
				<category><![CDATA[低醣食譜、瘦身]]></category>
		<category><![CDATA[十分鐘料理]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[素食、蔬食]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[蛋、豆、花生、海帶]]></category>
		<category><![CDATA[Amanda食譜]]></category>
		<category><![CDATA[下酒菜]]></category>
		<category><![CDATA[十分鐘上菜]]></category>
		<category><![CDATA[壓力鍋煮花生]]></category>
		<category><![CDATA[小黃瓜]]></category>
		<category><![CDATA[小黃瓜涼拌花生]]></category>
		<category><![CDATA[小黃瓜炒花生]]></category>
		<category><![CDATA[小黃瓜花生]]></category>
		<category><![CDATA[小黃瓜花生涼拌]]></category>
		<category><![CDATA[水煮花生]]></category>
		<category><![CDATA[水煮花生料理]]></category>
		<category><![CDATA[涼拌]]></category>
		<category><![CDATA[涼拌小黃瓜花生]]></category>
		<category><![CDATA[涼拌滷花生]]></category>
		<category><![CDATA[涼拌花生]]></category>
		<category><![CDATA[涼拌花生做法]]></category>
		<category><![CDATA[涼拌花生小黃瓜]]></category>
		<category><![CDATA[涼拌花生小黃瓜怎麼做]]></category>
		<category><![CDATA[涼拌花生怎麼做]]></category>
		<category><![CDATA[涼拌花生料理]]></category>
		<category><![CDATA[涼拌花生米]]></category>
		<category><![CDATA[涼拌花生米小黃瓜]]></category>
		<category><![CDATA[花生]]></category>
		<category><![CDATA[花生 料理]]></category>
		<category><![CDATA[花生小黃瓜]]></category>
		<category><![CDATA[花生小黃瓜料理]]></category>
		<category><![CDATA[花生涼拌]]></category>
		<category><![CDATA[花生涼拌小黃瓜]]></category>
		<category><![CDATA[電子壓力鍋煮花生]]></category>
		<category><![CDATA[食譜]]></category>
		<guid isPermaLink="false">http://amanda.tw/?p=3832</guid>

					<description><![CDATA[涼拌黃瓜花生用的是水煮花生 ，炒花生、油炸花生雖然香酥好吃，但是吃多了容易上火，水煮花生就健康多了。而且有些人獨鍾花生，可能牙口不好無法享用，水煮花生就很適合 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024 @gmail...]]></description>
		
		
		
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		<title>15分鐘炒花生糖、香酥花生糖、不黏牙、超簡單不失敗</title>
		<link>https://amanda.tw/archives/1795</link>
					<comments>https://amanda.tw/archives/1795#comments</comments>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Sun, 15 Feb 2015 06:46:44 +0000</pubDate>
				<category><![CDATA[台灣小吃]]></category>
		<category><![CDATA[烘焙、甜品、果醬]]></category>
		<category><![CDATA[素食、蔬食]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[蛋、豆、花生、海帶]]></category>
		<category><![CDATA[15分鐘炒花生糖]]></category>
		<category><![CDATA[Amanda食譜]]></category>
		<category><![CDATA[不黏牙花生糖]]></category>
		<category><![CDATA[不黏牙花生糖做法]]></category>
		<category><![CDATA[做花生糖]]></category>
		<category><![CDATA[古早味花生糖做法]]></category>
		<category><![CDATA[如何做花生糖]]></category>
		<category><![CDATA[如何製作花生糖]]></category>
		<category><![CDATA[快速炒花生糖]]></category>
		<category><![CDATA[手工花生糖]]></category>
		<category><![CDATA[拌手禮]]></category>
		<category><![CDATA[潮州花生糖做法]]></category>
		<category><![CDATA[炒花生]]></category>
		<category><![CDATA[炒花生糖]]></category>
		<category><![CDATA[炒花生糖做法]]></category>
		<category><![CDATA[炒花生糖機器]]></category>
		<category><![CDATA[糖炒花生]]></category>
		<category><![CDATA[糖花生]]></category>
		<category><![CDATA[素食]]></category>
		<category><![CDATA[脆皮花生糖做法]]></category>
		<category><![CDATA[自制花生糖]]></category>
		<category><![CDATA[自製花生糖]]></category>
		<category><![CDATA[芝麻花生糖做法]]></category>
		<category><![CDATA[花生]]></category>
		<category><![CDATA[花生糖]]></category>
		<category><![CDATA[花生糖 作法]]></category>
		<category><![CDATA[花生糖 做法]]></category>
		<category><![CDATA[花生糖 食譜]]></category>
		<category><![CDATA[花生糖diy]]></category>
		<category><![CDATA[花生糖作法]]></category>
		<category><![CDATA[花生糖做法]]></category>
		<category><![CDATA[花生糖做法 蔡季芳]]></category>
		<category><![CDATA[花生糖做法蔡季芳]]></category>
		<category><![CDATA[花生糖制作方法]]></category>
		<category><![CDATA[花生糖失敗]]></category>
		<category><![CDATA[花生糖怎麼做]]></category>
		<category><![CDATA[花生糖材料]]></category>
		<category><![CDATA[花生糖的做法]]></category>
		<category><![CDATA[花生糖的製作]]></category>
		<category><![CDATA[花生糖的製作方法]]></category>
		<category><![CDATA[花生糖製作]]></category>
		<category><![CDATA[花生糖製作方法]]></category>
		<category><![CDATA[花生糖製作法]]></category>
		<category><![CDATA[花生糖製作過程]]></category>
		<category><![CDATA[花生糖食譜]]></category>
		<category><![CDATA[花生脆糖]]></category>
		<category><![CDATA[花生脆糖做法]]></category>
		<category><![CDATA[花生芝麻糖]]></category>
		<category><![CDATA[花生芝麻糖做法]]></category>
		<category><![CDATA[花生酥做法]]></category>
		<category><![CDATA[花生酥糖做法]]></category>
		<category><![CDATA[花生麥芽糖做法]]></category>
		<category><![CDATA[蔡季芳 花生糖]]></category>
		<category><![CDATA[蔡季芳炒花生糖]]></category>
		<category><![CDATA[蔡季芳芝麻糖做法]]></category>
		<category><![CDATA[蔡季芳花生糖]]></category>
		<category><![CDATA[製作花生糖]]></category>
		<category><![CDATA[軟式花生糖做法]]></category>
		<category><![CDATA[軟花生糖做法]]></category>
		<category><![CDATA[阿芳]]></category>
		<category><![CDATA[阿芳炒花生]]></category>
		<category><![CDATA[阿芳老師 花生糖]]></category>
		<category><![CDATA[阿芳老師花生糖]]></category>
		<category><![CDATA[阿芳老師花生糖做法]]></category>
		<category><![CDATA[阿芳花生糖]]></category>
		<category><![CDATA[阿芳花生糖做法]]></category>
		<category><![CDATA[食譜]]></category>
		<category><![CDATA[香酥花生糖]]></category>
		<category><![CDATA[麥芽花生糖做法]]></category>
		<category><![CDATA[麥芽花生軟糖做法]]></category>
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					<description><![CDATA[15分鐘炒花生糖、香酥花生糖、不黏牙、超簡單不失敗 ，多年前就做過花生糖，當時用的方式 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024 @gmail.com 是格友教的香酥芝麻糖 做法，我將食材換成花生。 搜尋影片發現阿...]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
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		<item>
		<title>香辣花生小魚乾</title>
		<link>https://amanda.tw/archives/1264</link>
					<comments>https://amanda.tw/archives/1264#comments</comments>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Tue, 31 Jul 2012 21:24:34 +0000</pubDate>
				<category><![CDATA[十分鐘料理]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[蛋、豆、花生、海帶]]></category>
		<category><![CDATA[魚-海鮮]]></category>
		<category><![CDATA[丁香]]></category>
		<category><![CDATA[丁香小魚]]></category>
		<category><![CDATA[丁香炒花生]]></category>
		<category><![CDATA[丁香花生]]></category>
		<category><![CDATA[丁香花生作法]]></category>
		<category><![CDATA[丁香花生做法]]></category>
		<category><![CDATA[丁香花生小魚乾]]></category>
		<category><![CDATA[丁香花生怎麼做]]></category>
		<category><![CDATA[丁香花生怎麼炒]]></category>
		<category><![CDATA[丁香魚炒花生]]></category>
		<category><![CDATA[下酒菜]]></category>
		<category><![CDATA[乾花生料理]]></category>
		<category><![CDATA[十分鐘上菜]]></category>
		<category><![CDATA[小魚乾]]></category>
		<category><![CDATA[小魚乾炒花生]]></category>
		<category><![CDATA[小魚乾炒花生 做法]]></category>
		<category><![CDATA[小魚乾花生]]></category>
		<category><![CDATA[小魚乾花生做法]]></category>
		<category><![CDATA[小魚乾花生怎麼炒]]></category>
		<category><![CDATA[小魚乾花生料理]]></category>
		<category><![CDATA[小魚干炒花生]]></category>
		<category><![CDATA[小魚干花生]]></category>
		<category><![CDATA[小魚干花生做法]]></category>
		<category><![CDATA[小魚花生]]></category>
		<category><![CDATA[小魚花生作法]]></category>
		<category><![CDATA[小魚花生做法]]></category>
		<category><![CDATA[小魚花生的做法]]></category>
		<category><![CDATA[油炒花生]]></category>
		<category><![CDATA[油炸花生]]></category>
		<category><![CDATA[海鮮]]></category>
		<category><![CDATA[炒丁香花生]]></category>
		<category><![CDATA[炒小魚乾花生]]></category>
		<category><![CDATA[炒小魚干花生]]></category>
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		<category><![CDATA[自製花生小魚乾]]></category>
		<category><![CDATA[花生]]></category>
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		<category><![CDATA[花生小魚乾怎麼炒]]></category>
		<category><![CDATA[花生小魚乾推薦]]></category>
		<category><![CDATA[花生小魚乾料理]]></category>
		<category><![CDATA[花生小魚乾的做法]]></category>
		<category><![CDATA[花生小魚干]]></category>
		<category><![CDATA[花生小魚干做法]]></category>
		<category><![CDATA[花生炒小魚乾]]></category>
		<category><![CDATA[花生炒魚乾]]></category>
		<category><![CDATA[花生魚乾]]></category>
		<category><![CDATA[辣炒小魚乾花生]]></category>
		<category><![CDATA[食譜]]></category>
		<category><![CDATA[香辣]]></category>
		<category><![CDATA[魚乾花生]]></category>
		<guid isPermaLink="false">http://amanda.tw/2012/08/01/%e9%a6%99%e8%be%a3%e8%8a%b1%e7%94%9f%e5%b0%8f%e9%ad%9a%e4%b9%be/</guid>

					<description><![CDATA[香辣花生小魚乾炒一大鍋也只需要10分鐘，花生小魚乾是很下飯、很簡單的一道開胃小菜 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024 @gmail.com 當然它也是非常棒的下酒菜，這在麵攤及海產店上幾乎都能常見到，有了它總...]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
		<enclosure url="https://amanda.tw/wp-content/uploads/2012/08/Peanut-Dried-fish-2023-22.jpg" type="image/jpeg"/><post-id xmlns="com-wordpress:feed-additions:1">1264</post-id>	</item>
		<item>
		<title>手工麻糬　</title>
		<link>https://amanda.tw/archives/622</link>
					<comments>https://amanda.tw/archives/622#comments</comments>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Wed, 14 Jan 2009 17:35:13 +0000</pubDate>
				<category><![CDATA[烘焙、甜品、果醬]]></category>
		<category><![CDATA[米製品-粿-糕點]]></category>
		<category><![CDATA[muaji做法]]></category>
		<category><![CDATA[做麻吉]]></category>
		<category><![CDATA[做麻糬]]></category>
		<category><![CDATA[傳統麻糬做法]]></category>
		<category><![CDATA[傳統麻糬做法糯米粉]]></category>
		<category><![CDATA[包餡麻糬做法]]></category>
		<category><![CDATA[古早味麻糬做法]]></category>
		<category><![CDATA[台式麻糬]]></category>
		<category><![CDATA[台式麻糬做法]]></category>
		<category><![CDATA[台湾麻糬做法]]></category>
		<category><![CDATA[台灣麻糬做法]]></category>
		<category><![CDATA[如何做麻吉]]></category>
		<category><![CDATA[如何做麻糬]]></category>
		<category><![CDATA[如何製作麻糬]]></category>
		<category><![CDATA[怎麼做麻糬]]></category>
		<category><![CDATA[手做麻糬]]></category>
		<category><![CDATA[手工]]></category>
		<category><![CDATA[手工麻吉]]></category>
		<category><![CDATA[手工麻糬]]></category>
		<category><![CDATA[手工麻糬做法]]></category>
		<category><![CDATA[搗麻糬做法]]></category>
		<category><![CDATA[燒麻糬做法]]></category>
		<category><![CDATA[燒麻糬製作]]></category>
		<category><![CDATA[甜點]]></category>
		<category><![CDATA[用糯米粉做麻糬]]></category>
		<category><![CDATA[米麻糬做法]]></category>
		<category><![CDATA[糯米粉 麻糬]]></category>
		<category><![CDATA[糯米粉做麻糬]]></category>
		<category><![CDATA[糯米粉麻糬]]></category>
		<category><![CDATA[糯米粉麻糬做法]]></category>
		<category><![CDATA[糯米飯做麻糬]]></category>
		<category><![CDATA[糯米麻糬做法]]></category>
		<category><![CDATA[自己做麻糬]]></category>
		<category><![CDATA[自製麻糬]]></category>
		<category><![CDATA[花生]]></category>
		<category><![CDATA[蒸麻糬]]></category>
		<category><![CDATA[蔴糬做法]]></category>
		<category><![CDATA[蔴薯的做法]]></category>
		<category><![CDATA[製作麻糬]]></category>
		<category><![CDATA[麻吉作法]]></category>
		<category><![CDATA[麻吉做法]]></category>
		<category><![CDATA[麻吉怎麼做]]></category>
		<category><![CDATA[麻吉的做法]]></category>
		<category><![CDATA[麻吉製作]]></category>
		<category><![CDATA[麻糬]]></category>
		<category><![CDATA[麻糬 作法]]></category>
		<category><![CDATA[麻糬 做法]]></category>
		<category><![CDATA[麻糬 糯米粉]]></category>
		<category><![CDATA[麻糬 製作]]></category>
		<category><![CDATA[麻糬 食譜]]></category>
		<category><![CDATA[麻糬作法]]></category>
		<category><![CDATA[麻糬做法]]></category>
		<category><![CDATA[麻糬做法 糯米粉]]></category>
		<category><![CDATA[麻糬做法糯米粉]]></category>
		<category><![CDATA[麻糬怎么做]]></category>
		<category><![CDATA[麻糬怎麼做]]></category>
		<category><![CDATA[麻糬料理]]></category>
		<category><![CDATA[麻糬材料]]></category>
		<category><![CDATA[麻糬的做法]]></category>
		<category><![CDATA[麻糬粉]]></category>
		<category><![CDATA[麻糬粉食譜]]></category>
		<category><![CDATA[麻糬製作]]></category>
		<category><![CDATA[麻糬製作方法]]></category>
		<category><![CDATA[麻糬製作過程]]></category>
		<category><![CDATA[麻糬食譜]]></category>
		<category><![CDATA[麻薯]]></category>
		<category><![CDATA[麻薯 作法]]></category>
		<category><![CDATA[麻薯 做法]]></category>
		<category><![CDATA[麻薯作法]]></category>
		<category><![CDATA[麻薯做法]]></category>
		<category><![CDATA[麻薯怎麼做]]></category>
		<category><![CDATA[麻薯的做法]]></category>
		<category><![CDATA[麻薯製作]]></category>
		<category><![CDATA[麻薯食譜]]></category>
		<guid isPermaLink="false">http://amanda.tw/2009/01/15/%e6%89%8b%e5%b7%a5%e9%ba%bb%e7%b3%ac%e3%80%80/</guid>

					<description><![CDATA[尾牙前看到攤販都在賣割包，我並不想買，見到旁邊的花生糖粉取了一包，鄰居笑我沒買割包光買糖粉怎麼吃，我說沾麻糬吃啊。好久沒吃麻糬，外頭賣的都包餡料而且也不便宜，我還是喜歡傳統的麻糬，切小塊沾裹花生糖粉，就是我認為最美味的麻糬。 關於我、食譜著作 FB、youtu...]]></description>
		
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			<slash:comments>9</slash:comments>
		
		
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