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	<title>竹筍羹 &#8211; Amanda生活美食料理</title>
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		<title>竹筍土魠魚羹、魚羹麵、魚羹米粉</title>
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		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Sun, 15 May 2022 06:23:50 +0000</pubDate>
				<category><![CDATA[湯-鍋-藥膳]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[魚-海鮮]]></category>
		<category><![CDATA[麵食、米粉、粉絲]]></category>
		<category><![CDATA[台南土魠魚羹做法]]></category>
		<category><![CDATA[土魠魚料理]]></category>
		<category><![CDATA[土魠魚羹]]></category>
		<category><![CDATA[土魠魚羹 做法]]></category>
		<category><![CDATA[土魠魚羹的做法]]></category>
		<category><![CDATA[土魠魚羹米粉]]></category>
		<category><![CDATA[土魠魚羹麵]]></category>
		<category><![CDATA[土魠魚羹麵做法]]></category>
		<category><![CDATA[炸土魠魚]]></category>
		<category><![CDATA[竹筍羹]]></category>
		<category><![CDATA[竹筍魚羹]]></category>
		<category><![CDATA[食譜]]></category>
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					<description><![CDATA[土魠魚羹麵大多用口感相近的魚代替，而不是真正土魠魚，畢竟真的土魠魚不便宜。我曾經用旗魚做魚羹麵。這次用的魚肉是現成炸魚塊，再用烤箱或氣炸鍋把魚塊烤香酥。 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024 @gmail.co...]]></description>
		
		
		
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		<title>竹筍肉絲羹湯燴飯，湯鮮味美一鍋煮</title>
		<link>https://amanda.tw/archives/29225</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Fri, 11 Oct 2019 06:41:01 +0000</pubDate>
				<category><![CDATA[湯-鍋-藥膳]]></category>
		<category><![CDATA[米飯料理]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
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		<category><![CDATA[魚-海鮮]]></category>
		<category><![CDATA[一鍋煮]]></category>
		<category><![CDATA[燴飯]]></category>
		<category><![CDATA[竹筍湯]]></category>
		<category><![CDATA[竹筍羹]]></category>
		<category><![CDATA[竹筍肉絲燴飯]]></category>
		<category><![CDATA[竹筍肉羹]]></category>
		<category><![CDATA[竹筍飯]]></category>
		<category><![CDATA[羹湯]]></category>
		<category><![CDATA[肉羹湯]]></category>
		<category><![CDATA[蔬菜羹]]></category>
		<category><![CDATA[蠔油燴飯]]></category>
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					<description><![CDATA[煮這一鍋竹筍肉絲羹湯，搭配食材有鯛魚、蔬菜、菌菇，可澆燴飯也可當羹湯飲用，因為風味跟肉羹湯有些相似。原本是規劃兩餐，因為湯頭太過鮮甜，食量小的老男人居然一口氣吃一碗燴飯再喝兩碗湯，最後還欲罷不能間隔一小時又來舀上半碗，一餐居然吃了兩餐份量真是嚇到我了。 關於我...]]></description>
		
		
		
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