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		<title>竹筍保鮮、預防老化</title>
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		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Thu, 15 Aug 2024 15:04:34 +0000</pubDate>
				<category><![CDATA[低醣食譜、瘦身]]></category>
		<category><![CDATA[傳統市場 採買]]></category>
		<category><![CDATA[料理技巧-小撇歩]]></category>
		<category><![CDATA[生活小撇歩]]></category>
		<category><![CDATA[素食、蔬食]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[食材小知識-蔬果篇]]></category>
		<category><![CDATA[去殼竹筍保存]]></category>
		<category><![CDATA[帶殼竹筍]]></category>
		<category><![CDATA[新鮮竹筍保存方法]]></category>
		<category><![CDATA[未剝殼竹筍保存]]></category>
		<category><![CDATA[竹筍]]></category>
		<category><![CDATA[竹筍不老化]]></category>
		<category><![CDATA[竹筍保存]]></category>
		<category><![CDATA[竹筍保鮮]]></category>
		<category><![CDATA[竹筍切絲保存]]></category>
		<category><![CDATA[竹筍如何保鮮]]></category>
		<category><![CDATA[預防竹筍老化]]></category>
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					<description><![CDATA[筍子採收後如果當天沒立即烹煮，根部就會開始老化，竹筍要保鮮有幾種方式可以處理。畢竟有可能工作忙碌一次採買多日食材，不可能當日就會料理。 關於我、食譜著作 FB、youtube 、團購 商業合作請來信 amanda751024 @gmail.com 我喜歡買帶殼...]]></description>
		
		
		
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