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		<title>豬舌處理：兩步驟搞定水煮豬舌，Q彈美味黑白切自己做！【內含詳細圖文教學】</title>
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		<pubDate>Sat, 15 May 2010 04:58:05 +0000</pubDate>
				<category><![CDATA[台灣小吃]]></category>
		<category><![CDATA[台灣美食]]></category>
		<category><![CDATA[料理技巧-小撇歩]]></category>
		<category><![CDATA[無油煙料理]]></category>
		<category><![CDATA[耐蒸煮便當菜]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[三杯豬舌]]></category>
		<category><![CDATA[如何去豬舌苔]]></category>
		<category><![CDATA[小吃]]></category>
		<category><![CDATA[水煮豬舌]]></category>
		<category><![CDATA[清洗豬舌]]></category>
		<category><![CDATA[滷豬舌]]></category>
		<category><![CDATA[滷豬舌 做法]]></category>
		<category><![CDATA[滷豬舌頭]]></category>
		<category><![CDATA[滷豬舌頭料理]]></category>
		<category><![CDATA[燙豬舌]]></category>
		<category><![CDATA[猪舌头煮多久]]></category>
		<category><![CDATA[猪舌的做法]]></category>
		<category><![CDATA[白灼豬舌]]></category>
		<category><![CDATA[處理豬舌]]></category>
		<category><![CDATA[豬利]]></category>
		<category><![CDATA[豬肉]]></category>
		<category><![CDATA[豬脷]]></category>
		<category><![CDATA[豬脷處理]]></category>
		<category><![CDATA[豬脷處理方法]]></category>
		<category><![CDATA[豬脷食譜]]></category>
		<category><![CDATA[豬舌]]></category>
		<category><![CDATA[豬舌 料理]]></category>
		<category><![CDATA[豬舌 處理]]></category>
		<category><![CDATA[豬舌 豬利]]></category>
		<category><![CDATA[豬舌價格]]></category>
		<category><![CDATA[豬舌冬粉做法]]></category>
		<category><![CDATA[豬舌如何處理]]></category>
		<category><![CDATA[豬舌料理]]></category>
		<category><![CDATA[豬舌湯]]></category>
		<category><![CDATA[豬舌煮多久]]></category>
		<category><![CDATA[豬舌煮法]]></category>
		<category><![CDATA[豬舌肉]]></category>
		<category><![CDATA[豬舌處理]]></category>
		<category><![CDATA[豬舌要煮多久]]></category>
		<category><![CDATA[豬舌頭]]></category>
		<category><![CDATA[豬舌頭 處理]]></category>
		<category><![CDATA[豬舌頭如何處理]]></category>
		<category><![CDATA[豬舌頭怎麼料理]]></category>
		<category><![CDATA[豬舌頭怎麼洗]]></category>
		<category><![CDATA[豬舌頭怎麼煮]]></category>
		<category><![CDATA[豬舌頭怎麼處理]]></category>
		<category><![CDATA[豬舌頭料理]]></category>
		<category><![CDATA[豬舌頭旁邊的肉]]></category>
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		<category><![CDATA[豬舌頭處理]]></category>
		<category><![CDATA[豬舌頭要煮多久]]></category>
		<category><![CDATA[豬舌頭食譜]]></category>
		<category><![CDATA[豬舌食譜]]></category>
		<category><![CDATA[電鍋滷豬舌]]></category>
		<category><![CDATA[食譜]]></category>
		<category><![CDATA[黑白切]]></category>
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					<description><![CDATA[水煮豬舌肉是麵攤小吃店常見黑白切小菜，Q彈的口感與獨特風味，總讓人回味無窮。 以下有豬舌生肉圖片，若有禁忌請別看下去。別愛看又要檢舉，我會懷疑你真的有問題。(怒) 關於我、食譜著作 FB、youtube 、團購 商業合作請來信 amanda751024 @gm...]]></description>
		
		
		
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