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	<title>干貝炒飯食譜 &#8211; Amanda生活美食料理</title>
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		<title>蒜香干貝炒飯</title>
		<link>https://amanda.tw/archives/1017</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Fri, 17 Jun 2011 22:31:36 +0000</pubDate>
				<category><![CDATA[米飯料理]]></category>
		<category><![CDATA[干貝料理]]></category>
		<category><![CDATA[干貝炒飯]]></category>
		<category><![CDATA[干貝炒飯食譜]]></category>
		<category><![CDATA[干貝蛋炒飯]]></category>
		<category><![CDATA[干贝炒饭]]></category>
		<category><![CDATA[新鮮干貝炒飯]]></category>
		<category><![CDATA[生干貝炒飯]]></category>
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					<description><![CDATA[以往作蛋炒飯喜歡用蔥白或是洋蔥末爆香，有次家中正好沒有青蔥不過也懶得切洋蔥，炒飯不爆香又覺得不好吃。 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda751024 @gmail.com 因此改拿蒜末爆香，沒想到深受家人喜愛，大家同口稱...]]></description>
		
		
		
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