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	<title>屠宰衛生合格標章 &#8211; Amanda生活美食料理</title>
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		<title>預防禽流感、選購安全驗證禽肉、蛋，食的更安心</title>
		<link>https://amanda.tw/archives/32203</link>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Fri, 15 May 2020 04:19:47 +0000</pubDate>
				<category><![CDATA[就是生活]]></category>
		<category><![CDATA[料理技巧-小撇歩]]></category>
		<category><![CDATA[生活小撇歩]]></category>
		<category><![CDATA[米可 商業邀稿]]></category>
		<category><![CDATA[米可-共筆專欄]]></category>
		<category><![CDATA[Miko]]></category>
		<category><![CDATA[安全禽肉]]></category>
		<category><![CDATA[安全蛋品]]></category>
		<category><![CDATA[安全雞肉]]></category>
		<category><![CDATA[屠宰衛生合格]]></category>
		<category><![CDATA[屠宰衛生合格標章]]></category>
		<category><![CDATA[禽流感]]></category>
		<category><![CDATA[防檢局屠宰衛生合格標章]]></category>
		<category><![CDATA[雞肉]]></category>
		<category><![CDATA[預防禽流感]]></category>
		<category><![CDATA[鴨肉]]></category>
		<category><![CDATA[鵝肉]]></category>
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					<description><![CDATA[一直以為禽流感是去畜牧場才需要注意，如果你也這樣想那就錯了。公園裡、郊外旅行總有鳥兒飛來，還有每天會食用到的禽肉、蛋，這些都不能不注意。所以雞、鴨、鵝等禽肉、雞蛋、鴨蛋的來源很重要，尤其禽流感爆發期更要當心。但是該怎麼預防呢？烤雞腿、涼拌鴨掌、滷鴨腿、烤蛋黃酥...]]></description>
		
		
		
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