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		<title>蒜苗炒香腸</title>
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		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Sun, 27 Feb 2011 18:41:13 +0000</pubDate>
				<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[蔬菜、蕈菇]]></category>
		<category><![CDATA[大蒜]]></category>
		<category><![CDATA[大蒜炒香腸]]></category>
		<category><![CDATA[炒香腸]]></category>
		<category><![CDATA[炒香腸料理]]></category>
		<category><![CDATA[蒜炒香腸]]></category>
		<category><![CDATA[蒜苗]]></category>
		<category><![CDATA[蒜苗炒香腸]]></category>
		<category><![CDATA[蒜苗香腸]]></category>
		<category><![CDATA[蒜頭炒香腸]]></category>
		<category><![CDATA[青蒜]]></category>
		<category><![CDATA[香腸]]></category>
		<category><![CDATA[香腸料理]]></category>
		<category><![CDATA[香腸炒蒜苗]]></category>
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					<description><![CDATA[年節時家家戶戶總有過多的香腸、臘肉這些醃漬品，烘烤的香腸搭配蒜頭最是美味，不過許多人怕蒜頭的嗆辣味。 關於我、食譜著作 FB、youtube 、團購 商業合作請來信 amanda751024 @gmail.com 香腸除了可烤可以炒飯，也能夠像臘肉一樣炒蒜苗，...]]></description>
		
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