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	<title>塩水鴨做法 &#8211; Amanda生活美食料理</title>
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		<title>鹹水鴨-鹹香鮮甜-不必味精來提味</title>
		<link>https://amanda.tw/archives/1866</link>
					<comments>https://amanda.tw/archives/1866#comments</comments>
		
		<dc:creator><![CDATA[Amanda]]></dc:creator>
		<pubDate>Tue, 25 Aug 2015 17:22:00 +0000</pubDate>
				<category><![CDATA[低醣食譜、瘦身]]></category>
		<category><![CDATA[台灣小吃]]></category>
		<category><![CDATA[肉類-豬雞鴨牛羊]]></category>
		<category><![CDATA[自己煮]]></category>
		<category><![CDATA[台式鹽水鴨]]></category>
		<category><![CDATA[咸水鴨]]></category>
		<category><![CDATA[塩水鴨]]></category>
		<category><![CDATA[塩水鴨做法]]></category>
		<category><![CDATA[客家鹽水鴨]]></category>
		<category><![CDATA[小吃]]></category>
		<category><![CDATA[水煮鴨肉]]></category>
		<category><![CDATA[水煮鴨肉怎麼煮]]></category>
		<category><![CDATA[水煮鴨肉時間]]></category>
		<category><![CDATA[滷味]]></category>
		<category><![CDATA[食譜]]></category>
		<category><![CDATA[鴨子料理]]></category>
		<category><![CDATA[鴨肉]]></category>
		<category><![CDATA[鴨肉做法]]></category>
		<category><![CDATA[鹹水鴨]]></category>
		<category><![CDATA[鹹水鴨作法]]></category>
		<category><![CDATA[鹹水鴨做法]]></category>
		<category><![CDATA[鹹水鴨怎麼煮]]></category>
		<category><![CDATA[鹹水鴨料理]]></category>
		<category><![CDATA[鹹水鴨沾醬]]></category>
		<category><![CDATA[鹹水鴨的做法]]></category>
		<category><![CDATA[鹹水鴨肉]]></category>
		<category><![CDATA[鹽水鴨]]></category>
		<category><![CDATA[鹽水鴨作法]]></category>
		<category><![CDATA[鹽水鴨做法]]></category>
		<category><![CDATA[鹽水鴨的做法]]></category>
		<category><![CDATA[鹽水鴨肉]]></category>
		<category><![CDATA[鹽水鴨電鍋]]></category>
		<category><![CDATA[鹽水鴨食譜]]></category>
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					<description><![CDATA[鹹水鴨只要肉質新鮮，鹹香鮮甜不必味精來提味 ，市面上販售的鹹水鴨，只要你的味覺夠敏銳，會發現至少有80%以上都添加了大量味精，而且有少數不良商家為了多放兩天，還可能加了不好的物質。 關於我、食譜著作 FB、youtube、團購 商業合作請來信 amanda75...]]></description>
		
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